Gordon Ramsay: Uncharted | |
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Directed by | Jon Kroll |
Presented by | Gordon Ramsay |
Narrated by | Gordon Ramsay |
Country of origin | United States |
No. of episodes | (list of episodes) |
Production | |
Executive producer(s) |
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Production company(s) | Studio Ramsay |
Release | |
Original network | National Geographic Network |
Original release | July 21, 2019 – present |
External links | |
Website |
No. | Title | Directed by | Written by | Original air date | U.S. viewers (millions) | |
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1 | 'Peru's Sacred Valley' | Jon Kroll | TBA | July 21, 2019 | 0.797[5] | |
Gordon Ramsay embarks on a motorcycle to the Sacred Valley of the Incas in Peru to learn the secrets of high-altitude cooking. | ||||||
2 | 'New Zealand's Rugged South' | Jon Kroll | TBA | July 28, 2019 | 0.589[6] | |
Gordon travels to the South Island of NZ and Stewart Island to learn about Maori cuisine. He works with up and coming chef Monique Fiso to share secrets about traditional cooking methods and unusual ingredients. | ||||||
3 | 'The Mountains of Morocco' | Jon Kroll | TBA | August 4, 2019 | 0.491[7] | |
With help from Moroccan locals, Gordon dives into the food culture and ancient traditions of the indigenous Amazigh (Berber) people. | ||||||
4 | 'Hawaii's Hana Coast' | Jon Kroll | TBA | August 11, 2019 | 0.594[8] | |
Gordon travels around Maui's Hana coast meeting colorful locals and collecting unique ingredients for the big feast at the end of the week where he'll have to show his skill to create his own twist on Hawaiian classic cuisine. | ||||||
5 | 'The Mighty Mekong of Laos' | Jon Kroll | TBA | August 18, 2019 | 0.482[9] | |
Chef Gordon Ramsay travels to Laos, where he takes on a rapid stretch of white water, kayaking down the Mekong in search of culinary inspiration. | ||||||
6 | 'Alaska's Panhandle' | Jon Kroll | TBA | August 25, 2019 | 0.393[10] | |
Gordon Ramsay journeys to the Alaskan Panhandle to discover Alaskan cuisine; he learns how to cook seal with a native Tlingit elder, climbs a rock face in a snowstorm, harvest glacial ice from a fjord with the help of Michelle Costello, and goes grouse hunting before preparing a feast with local chef Lionel Uddipa. |